About this item

• MORE VERSATILITY AND STYLE FOR YOUR STOVETOP- Simply remove the insert with the individual poached egg cups, and use this egg poacher as a sauté pan to prepare other home cooked meals. With a sleek, polished look and an elegant satin line, you'll not only have a more practical cooking vessel but also an added touch of style for your stovetop.
• NEW & IMPROVED LARGER 75ml CUPS WITH PFOA FREE ANTI-STICK COATING- Set come with EXTRA 4 POACHING CUPS- Poaching Cups are PFOA free non-stick coating- From Eggs Benedict to Eggs Sardou Hard boiled eggs without the shell, Egg bits, the easy-to-use Deluxe Egg Poacher Pan lets you prepare up to 4 XL perfectly poached eggs at a time, so you can start your day the right way and enjoy a delicious, healthy breakfast without any hassle
• SAFE AND USER-FRIENDLY - This premium poacher pan is designed with a Bakelite handle that remains cool, ensuring your hands are shielded from excessive heat. It comes with a durable tempered glass lid featuring a Bakelite knob for a snug, secure fit, allowing you to keep an eye on your eggs as they cook. The unique steam vent maintains the ideal level of moisture, guaranteeing your eggs are cooked to perfection and enhance their flavor!
• QUICK FOOD RELEASE AND CLEAN UP- While most poacher pans feature plastic insert cups that are susceptible to melting on a hot stovetop, this egg cooker stainless steel poacher pan features convenient nonstick coated cooking surfaces and individual insert cups that can be easily removed, cleaned quickly, or put into the dishwasher, so you can get on with your day and not spend unwanted time cleaning up.
• HIGH-QUALITY MATERIAL AND PERFORMANCE – Unlike the delicate poacher pans on the market, this deluxe pan boasts a sturdy, heavy stainless steel body that is suitable for use with all stove types, including induction. Premium 3-ply aluminum encapsulated bottom eliminates hot spots and provides fast, even heat distribution to ensure your eggs are always cooked evenly, so you never have to worry about over- or under-cooking your eggs