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Stainless Steel 4-Cup Egg Poacher Tray with Silicone Mitt - Ideal for Poaching Eggs and Eggs Benedict

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$ 18.99   $13.48  
[[item.name]] [[pageData.currency]][[item.price]]
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Category: demeyere demeyerestainless steel egg poacher


About this item

  • 4-Cup Egg Poacher Tray: Make perfect poached eggs every time with the Modern Innovations 4-Cup Egg Poacher Tray! Our value pack comes with a stainless steel pan insert tray with a long handle design, 4 non-stick poaching cups, and a complimentary silicone mitt. With our 4 egg poacher it is easier than ever to make simple poached eggs, eggs benedict, or even easy boiled eggs. Dimensions: 7.25” Diameter x 3” Height *Height includes the size of the handle.
  • Compatible with Most Skillets: Our poaching tray helps you poach eggs more evenly and faster than conventional poaching methods. It is also designed to keep the egg cups standing upright, preventing them from tipping over while you’re cooking. Our egg poacher pan insert is compatible with Instapot accessories such as 5, 6 & 8 quart Instant Pot TM and Pressure Cookers, as well as most pans and skillets.
  • Non-Stick Poaching Cups: Our 4 poached egg cups are made with a 100% PFOA-Free, non-stick coating. Our egg cups have a quick cool knob to easily remove them from the tray allowing you to pour your poached eggs directly onto your dish. Each poaching cup can hold up to 75ml, easily accommodating small to extra large & jumbo sized eggs.
  • Dishwasher Safe: We’ve designed our egg poaching cups to be dishwasher safe and stackable, saving you time from cleaning up and storage space. The stainless steel construction or our egg cooker means you never have to worry about messy residue or melted plastic. You can be sure that our egg poacher tray will last you for years to come.
  • Instructions for poaching eggs:
  • 1. Wash hands before using.
  • 2. Pour 1-2 cups of water into pan or pressure cooker and simmer on medium-low heat.
  • 3. Place egg cups on tray and crack one egg into each cup on countertop.
  • 4. Use handle to transfer tray and cups into water.
  • 5. Cover pan and cook for 2-5 minutes or until cooked to preference.
  • 6. Use silicone mitt to remove egg cups and serve on plate.

Stainless Steel 4-Cup Egg Poacher Tray with Silicone Mitt - Ideal for Poaching Eggs and Eggs Benedict

Price
$ 18.99   $13.48  
[[item.name]] [[pageData.currency]][[item.price]]
Please select [[pageData.product_sku.sku_code_add.show_name]]

Add to wishlist

ADD TO CART
ADD TO CART

Category: demeyere demeyerestainless steel egg poacher


About this item

  • 4-Cup Egg Poacher Tray: Make perfect poached eggs every time with the Modern Innovations 4-Cup Egg Poacher Tray! Our value pack comes with a stainless steel pan insert tray with a long handle design, 4 non-stick poaching cups, and a complimentary silicone mitt. With our 4 egg poacher it is easier than ever to make simple poached eggs, eggs benedict, or even easy boiled eggs. Dimensions: 7.25” Diameter x 3” Height *Height includes the size of the handle.
  • Compatible with Most Skillets: Our poaching tray helps you poach eggs more evenly and faster than conventional poaching methods. It is also designed to keep the egg cups standing upright, preventing them from tipping over while you’re cooking. Our egg poacher pan insert is compatible with Instapot accessories such as 5, 6 & 8 quart Instant Pot TM and Pressure Cookers, as well as most pans and skillets.
  • Non-Stick Poaching Cups: Our 4 poached egg cups are made with a 100% PFOA-Free, non-stick coating. Our egg cups have a quick cool knob to easily remove them from the tray allowing you to pour your poached eggs directly onto your dish. Each poaching cup can hold up to 75ml, easily accommodating small to extra large & jumbo sized eggs.
  • Dishwasher Safe: We’ve designed our egg poaching cups to be dishwasher safe and stackable, saving you time from cleaning up and storage space. The stainless steel construction or our egg cooker means you never have to worry about messy residue or melted plastic. You can be sure that our egg poacher tray will last you for years to come.
  • Instructions for poaching eggs:
  • 1. Wash hands before using.
  • 2. Pour 1-2 cups of water into pan or pressure cooker and simmer on medium-low heat.
  • 3. Place egg cups on tray and crack one egg into each cup on countertop.
  • 4. Use handle to transfer tray and cups into water.
  • 5. Cover pan and cook for 2-5 minutes or until cooked to preference.
  • 6. Use silicone mitt to remove egg cups and serve on plate.